In the case of food or drink. 1. If any substance or substances has or have been mixed with it so as to reduce or lower or injuriously affect its quality or strength. 2. If any inferior or cheaper substance or substances have been substituted wholly or... Annual Report - Seite 20von Ontario Beekeepers' Association - 1893Vollansicht - Über dieses Buch
| New York State Pharmaceutical Association - 1879 - 1046 Seiten
...which it is sold. J. — In the case of food or drink. 1. If any substance or substances has or have been mixed with it so as to reduce or lower or injuriously...strength. 2. If any inferior or cheaper substance or substances have been substituted, wholly or in part, for the article. 3. If any valuable constitutent... | |
| 1881 - 332 Seiten
...which it is sold. b. — In the case of food or drink. 1. If any substance or substances has pr have been mixed with it so as to reduce or lower or injuriously...strength,. 2. If any inferior or cheaper substance or substances have been substituted wholly or in part for the article. 3. If any valuable constitutent... | |
| New York (State) - 1881 - 1058 Seiten
...the case of food or drink. 1. If any substance or substances has or have been mixed with it so ibl(L as to reduce or lower or injuriously affect its quality...strength. 2. If any inferior or cheaper substance or substances have been substituted wholly or iu part for the article. 3. If any valuable constituent... | |
| 1881 - 274 Seiten
...the case of food or drink — 1. If any substance or substances has or have been mixed with it Boas to reduce or lower or injuriously affect its quality...strength. 2. If any inferior or cheaper substance or substances have been substituted wholly or in part for the article. 3. If any valuable constituent... | |
| Connecticut. State Department of Health - 1882 - 930 Seiten
...which it is sold. b. — In the case of food or drink. 1 . If any substance or substances has or have been mixed with it so as to reduce or lower or injuriously...strength. 2. If any inferior or cheaper substance or substances have been substituted wholly or in part for the article. 3. If any valuable constituent... | |
| New Hampshire. State Board of Health, New Hampshire. State Department of Health - 1882 - 332 Seiten
...which it is sold. b. — In the case of food or drink. 1. If any substance or substances has or have been mixed with it so as to reduce or lower or injuriously...strength. 2. If any inferior or cheaper substance or substances have been substituted wholly or in part for the article. 3. If any valuable constituent... | |
| New York (State). Department of Health, New York (State). Board of Health - 1882 - 738 Seiten
...which it is sold. b.— In the case of food or drink. 1. If any substance or substances has or have been mixed with it so as to reduce or lower or injuriously...strength. 2. If any inferior or cheaper substance or substances have been substituted wholly or in part for the article. 3. If any valuable constituted... | |
| New York (State). Legislature. Assembly - 1882 - 1170 Seiten
...which it is sold. 1). — In the case of food or drink. 1. If any substance or substances has or have been mixed with it so as to reduce or lower or injuriously...strength. 2. If any inferior or cheaper substance or substances have been substituted wholly or in part for the article 3. If any valuable constitutent... | |
| Alexander Wynter Blyth - 1882 - 676 Seiten
...which it is sold. (b.) In the case of food or drink— 1. If any substance or substances has or have been mixed with it so as to reduce or lower or injuriously...strength. 2. If any inferior or cheaper substance or substances have been substituted wholly or in part for the article. .'!. If any valuable constituent... | |
| Massachusetts. State Board of Health, Lunacy, and Charity - 1882 - 384 Seiten
...under which it is sold. b. In case of food or drink, — 1. If any substance or substances has or have been mixed with it so as to reduce, or lower, or injuriously...strength. 2. If any inferior or cheaper substance or substances have been substituted wholly or in part for the article. THE PROPOSED FOOD ADULTERATION... | |
| |