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MODERN

DOMESTIC COOKERY:

BASED ON THE WELL-KNOWN WORK OF MRS. RUNDELL,

BUT INCLUDING ALL THE RECENT IMPROVEMENTS IN
THE CULINARY ART.

FOUNDED ON PRINCIPLES OF ECONOMY AND PRACTICAL KNOWLEDGE,

AND

a&aptrtf for Srfoatt tfamilita.
By A LADY.

WITH ILLUSTRATIVE WOODCUTS.

LONDON:

JOHN MURRAY, ALBEMARLE STREET.

1851.

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